Alternativas de manejo de pastagem natural submetida a pastoreio rotativo

Abstract

This study aimed to evaluate different alternatives for management of natural pasture. Vegetation dynamics was evaluated for a period of six years in a natural pasture, submitted along 16 years to fire and grazing treatments. Furthermore, we evaluated the production and behavior of beef heifers from 12 to 18 months of age, maintained on natural pasture under two grazing frequencies. In the first experiment, the treatments consisted of a combination of burning factors (presence or absence) and grazing (presence or absence), in concave and convex slope positions, in a completely randomized design with factorial arrangement of four treatments and two topographic positions. Rotational grazing was used, with intervals calculated by the thermal time (760 degree days) necessary for the emergence of four leaves of Paspalum notatum and Andropogon lateralis. Burning was performed at the end of winter in a bimodal fashion. The treatments excluded from disturbances had a behavior atypical due to a burning caused by a lightning leading vegetation to a succession process. The grazed treatments had a stable prevalence of Paspalum notatum, on concave slope and its association with Andropogon lateralis, in convex slope. Natural grassland proved to be resilient to burning and grazing. However, the use of burning and grazing on concave slope areas can cause a reduction in vegetation diversity. In the second experiment, we evaluated the effect of two defoliation intervals, 375 and 750 degree days (DD), on the productive performance of beef heifers maintained on natural pasture under rotational grazing in the growing season of 2010 and 2011. The experimental design was completely randomized with two treatments and three replications. We evaluated the forage mass, height, green material and dead material in pasture. The performance measurements in animals were evaluated stocking rate, average daily gain and gain/ha. The greatest height, mass of green material, dead material and forage mass were observed in 750 DD treatment. Treatment with 375 DD presented a higher percentage of green material in relation to herbage mass. The highest average daily gain and gain per area were observed in the treatment 375 DD. The shortest interval between grazing permits satisfactory performance in rearing of beef heifers, since the natural pasture is managed with green material above 1500 kg DM/ha and grazing periods lower than three days. In the third experiment were related parameters and performance of grazing animal and its ingestive behavior. Ingestive behavior of heifers was measured as times of grazing, ruminating and resting, bite rate, bites per feeding station, feeding stations per minute, displacement rates by stations and time. The multiple regression equations had coefficients of determination of 48, 68 and 89% for grazing time, average daily gain and gain/ha. The average temperature, day of occupation, number of bites/min and bits per season were the best predictors of ingestive behavior of beef heifers grazing on natural grassland.