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Produção de carne ovina em diferentes sistemas de alimentação
(Universidade Federal de Santa Maria, 2015-02-24)
The objective was to assess the technical feasibility of finishing lambs fed exclusively concentrate in feedlot or on pasture and the effect of these diets on carcass characteristics, meat quality and implications in terms ...
Estudo do desenvolvimento muscular e enzimático inicial do jundiá (Rhamdia quelen) com alimentos de origem animal e vegetal
(Universidade Federal de Santa Maria, 2015-02-27)
The aim of this study was to evaluate the viability of using diets composed of ingredients of plant and animal origin in the feeding of post-larvae jundiá (Rhamdia quelen) and its influence on the development of animals. ...
Potencial prebiótico de diferentes concentrados de fibra alimentar na dieta de juvenis de jundiá (Rhamdia quelen)
(Universidade Federal de Santa Maria, 2015-02-06)
The traditional use of antibiotics in aquaculture as growth promoters has been
limited due to the negative effects caused by these drugs. As an alternative to the use
of these drugs has been sought manipulation of the ...
Milho segunda safra 2012: análise do perfil nutricional na composição de dietas para frangos de corte
(Universidade Federal de Santa Maria, 2015-02-25)
The aim was to determine the chemical composition of different corn and evaluate them in diets for broilers. Two experiments were conducted, one for the digestibility of diets with broilers from 1-21 days old in batteries, ...
Processamento do milho ou sorgo em dietas de alto grão, na terminação de bovinos mestiços leiteiros
(Universidade Federal de Santa Maria, 2015-09-10)
In order to assess the use of high grain diets, corn or sorghum offered as the entire form or ground, the termination in male animals in confinement, crossbred dairy origin, an essay was conducted at the Escola de Medicina ...
Concentrado proteico de semente de abóbora (Cucurbita moschata) na nutrição do jundiá
(Universidade Federal de Santa Maria, 2015-02-20)
This study aimed to evaluate the effects of adding protein sources coming from the pumpkin seed in growth, activity of proteolytic digestive enzymes and metabolic responses of silver catfish (Rhamdia quelen) fed with ...
Aveia branca (Avena sativa l.) como suplemento na terminação de novilhas em pastagem de aveia (Avena strigosa Schreb.) e azevém (Lolium multiflorum)
(Universidade Federal de Santa Maria, 2015-03-31)
This study aimed to investigate the effect of supplementation with white oats grain on the performance of heifers of 21 and 33 months of age on temperate pastures and the influence on productive parameters of pasture, ...
Mensuração de perdas produtivas em frangos de corte devido a variações de temperatura, umidade e altitude no Rio Grande do Sul
(Universidade Federal de Santa Maria, 2015-02-23)
Along the Brazilian poultry production history, large volumes of data are generate by computational tools or manually collected on production environment. This data may be have implicit patterns, from which is possible to ...
Avaliação de processos térmicos em dietas para frangos de corte com diferentes composições
(Universidade Federal de Santa Maria, 2015-06-29)
To evaluate the possible benefits that the heat treatment process by expansion can bring the diets for broilers with the inclusion or not of rice bran parboiled (RBP), two studies were conducted. The first study evaluated ...
Eficácia do alho como anti-helmíntico em ovinos e bovinos
(Universidade Federal de Santa Maria, 2015-02-12)
Garlic have been shown to have anthelmintic activity against common intestinal parasites, but
research of the effectiveness of unconventional therapeutic methods is rare. The objective of
this research was to evaluate ...