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Densidade de plantio e poda da parte aérea na partição de massa seca de plantas de batata em hidroponia
(Universidade Federal de Santa Maria, 2007-03-02)
Hydroponic system is an important improvement of the potato production process of tuber seeds. There is no enough information about management techniques of hydroponically cultivated potato. A main problem of this production ...
Qualidade de processamento e envelhecimento fisiológico de tubérculos de batata produzidos durante a primavera e o outono na região central do Rio Grande do Sul
(Universidade Federal de Santa Maria, 2006-01-20)
Potato tubers can be used as food or seed. Potatoes are mostly sold for tablestock and processing consumptions. Each destination has its own requirements to attend consumers exigencies. The aim of this work was to evaluate ...
Quantificação do desenvolvimento e pré-melhoramento de Aspilia montevidensis (Spreng.)
(Universidade Federal de Santa Maria, 2007-02-27)
Aspilia montevidensis, considered a weed, presents an ornamental potential because of their exuberant flowers. Thus, in the future, through the characterization of the
developmental and breeding programs, we may develop ...
Substratos para cultivo de feijão e tolerância a alta temperatura do ar no período reprodutivo
(Universidade Federal de Santa Maria, 2006-02-08)
The yield of common bean crop is affected by high air temperature during the reproductive phase. The experiment was carried out in pots and in growth chambers (phytotron) with controlled air temperature and humidity. The ...
Qualidade de grãos de feijão para o cozimento
(Universidade Federal de Santa Maria, 2004-11-19)
Three experiments were conducted with the objective of evaluate methodologys for to identify bean genotypes with cooking quality. In the first experiment, were analysed two bean cultivars (TPS Nobre and Pérola) in nine ...
Variabilidade da produção de frutos de pimentão em estufa plástica, relacionada com técnicas experimentais
(Universidade Federal de Santa Maria, 2004-05-21)
Plastic greenhouses are considered an homogeneous environment, however, this affirmation has not been proven, because there are many variations among plants influenced by factors such as soil, climate, position of the plant ...
Transformação de dados com excesso de zero em experimentos com culturas olerícolas
(Universidade Federal de Santa Maria, 2008-04-30)
In olericulture, the highest interest is aimed at the production of commercial fruits. These experiments usually evaluate variables such as phytomass and number
of fruits. However, these variables present a peculiar ...
Variabilidade da produção de frutos de abobrinha italiana em função do manejo
(Universidade Federal de Santa Maria, 2006-02-17)
In order to determine the variability for the culture of Italian pumpkin with passing of
the multiple harvests in protecting environment and verifying the influence of the
plants that had not presented apt fruits to be ...
Irrigação contínua e intermitente em arroz irrigado: uso de água, eficiência agronômica e dissipação de imazethapyr, imazapic e fipronil
(Universidade Federal de Santa Maria, 2009-02-19)
Every anthropogenic activity causes environmental impact in some extent. Rice paddy fields area are pointed out as an activity with high potential of pollution due to the large amount of water used to maintain the flooding ...
Avaliaçao de métodos para predição do potencial de ocorrência de bitter pit em maçãs
(Universidade Federal de Santa Maria, 2006-02-03)
Experiments were carried out with the objective to evaluate the efficiency of methods for prediction of bitter pit occurrence, on Gala , Royal Gala , Fuji and Braeburn apples after controlled atmosphere storage (CA). ...