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Genética dos teores de cálcio e de ferro em grãos de feijão comum
(Universidade Federal de Santa Maria, 2008-02-15)
The common bean has significant levels of calcium and iron in grains, providing that
this legume is used in human food controlling minerals deficiency. Furthermore, genetic
variability for these minerals were observed, ...
Distribuição de minerais e genética dos teores de potássio e de cobre em sementes de feijão
(Universidade Federal de Santa Maria, 2010-02-19)
The common bean (Phaseolus vulgaris L.), besides having high protein food, is also an excellent source of minerals for consuming. However, genetic variability for minerals contents has been observed and the accumulation ...