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Produtos apícolas como antioxidantes em peixes frente a desafios oxidantes provocados por tebuconazole
(Universidade Federal de Santa Maria, 2013-10-25)
This paper present alternatives to mitigate the deleterious effects caused by pesticides from
crops that contaminate ponds and water bodies, located very close to the growing areas. This
proximity causes oxidative damage ...
O potencial farmacológico e antimicrobiano do fruto Tucumã (Astrocaryum aculeatum)
(Universidade Federal de Santa Maria, 2013-03-25)
Several compound present in fruits as polyphenols are able to kill or inhibit the growth of microorganisms. These proprieties are relevant mainly in tropical areas, as Amazonian region where infectious are highly prevalent. ...
Avaliação do eugenol e de óleos essenciais na redução do estresse em aquicultura
(Universidade Federal de Santa Maria, 2014-01-07)
This study evaluated the anesthetic efficacy of eugenol and essential oils (EOs) of Aloysia
triphylla and Lippia alba on aquaculture, as well as their stress-reducing effect during
transport of shrimp and fish. The ...
Influência de diferentes ácidos graxos sobre parâmetros comportamentais e oxidativos em ratos submetidos ao estresse agudo
(Universidade Federal de Santa Maria, 2013-08-30)
The fatty acids (FA) are important constituents of brain phospholipid membranes and play important roles in the central nervous system (CNS) may modify the plasticity and fluidity, and act decisively in the development of ...