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Formulação e avaliação de um bioherbicida a partir de fermentação submersa do fungo Diaporthe sp.
(Universidade Federal de Santa Maria, 2019-03-15)
The search for new tools that help in the management of weeds can be through
biomolecules in bioherbicides produced by microorganisms, capable of controlling
weeds with low toxicity to the environment. Biomolecules are ...