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Características da carcaça e da carne e perfil de ácidos graxos de cordeiros de duas raças submetidos a níveis de inclusão de casca de grão de soja na dieta
(Universidade Federal de Santa Maria, 2013-04-19)
The aim of this study was to evaluate carcass and meat characteristics of lambs from
two genetic groups fed diets with different inclusions of soybean hulls in replacement of
forage. Forty uncastrated male lambs were ...
Infecção por Sarcocystis spp. em ovinos e equino
(Universidade Federal de Santa Maria, 2015-02-24)
Infections by protozoa of the Sarcocystidae family have worldwide distribution and are common in ruminants, causing important economic losses. This study evaluated Sarcocystis spp., Toxoplasma gondii and Neospora caninum ...
Resistência anti-helmíntica de nematódeos gastrointestinais de ruminantes naturalmente infectados no estado do Rio Grande do Sul, Brasil
(Universidade Federal de Santa Maria, 2016-02-19)
Among the main diseases that affect ruminants around the world, infections by gastrointestinal nematodes display an important role. These infections, negatively impact the performance of the animals, compromising the ...
Biometria e bioimpedância in vivo como alternativas para predição dos componentes químicos e teciduais de cordeiros
(Universidade Federal de Santa Maria, 2016-02-23)
Bioimpedance (BIA) is a method that applies the impedance of technology in the study of body composition by evaluating the difference of electric conductivity of the tissues. The BIA results are expressed by primary measures ...
Avaliação de marcadores internos para estimativa de fluxo de digesta e proteína microbiana no duodeno de ruminantes
(Universidade Federal de Santa Maria, 2014-02-26)
The aim of this study was to evaluate the use of internal markers to estimate duodenal flow of digesta and duodenal microbial protein synthesis in cattle and sheep. Data and samples of in vivo digestibility trials, eight ...
Terminação de cordeiros e borregos da raça Corriedale submetidos à dietas de alto concentrado
(Universidade Federal de Santa Maria, 2015-02-27)
The experiment was conducted with the objective of evaluating the nutrients intake, weight gain, economic viability (chapter I), ingestive behavior (chapter II) and carcass and non carcass components characteristics (chapter ...
Composição tecidual da carcaça, centesimal e lipídica da carne de cordeiros submetidos a dieta de alto grão e viabilidade econômica da atividade
(Universidade Federal de Santa Maria, 2017-03-17)
The objective of this experiment was to evaluate the effect of diet with high grain diets on the carcass tissue composition, the centesimal composition and the profile of the fatty acids deposited in the meat of Lambs ...
Metabolismo do edetato de zinco em cordeiros e seu efeito metafilático sobre variáveis metabólicas e oxidativas de ovelhas no pós-parto
(Universidade Federal de Santa Maria, 2017-03-10)
Sheep rearing is an activity that in the last years has undergone several changes related to the production systems, focusing its search in efficient managements that provide the creation profitability. Among the main ...
Exigências nutricionais de cálcio e fósforo para mantença e ganho de peso de cordeiros Texel
(Universidade Federal de Santa Maria, 2017-03-07)
The goal of this paper was to estimate the calcium (Ca) and phosphorus (P) requirements of
Texel lambs. 42 entire male lambs from Texel breed were used, weaned at 50 days of age,
with an initial mean live weight (LW) of ...
Características da carne de cordeiros e borregos alimentados com dietas de alto concentrado de milho ou sorgo
(Universidade Federal de Santa Maria, 2017)
The experiment was conducted with the objective of evaluate the tissue composition and centesimal (chapter I) and determine the instrumental and sensorial characteristics (chapter II) of lambs and hoggets fed high concentrate ...