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Padrões de desfolha do milheto pastejado por bezerras de corte
(Universidade Federal de Santa Maria, 2021-03-30)
The work was carried out aiming to evaluate intensity, frequency of defoliation and millet
(Pennisetum americanum (L.) Leeke) characteristics grazed by beef heifers in two phenological
stages. The continuous stocking ...
Avaliação de borregas das raças Corriedale e Texel, esquiladas ou não esquiladas, terminadas em confinamento
(Universidade Federal de Santa Maria, 2021-12-16)
This study aimed to evaluate the physiological variables, consumption, ingestive behavior, production characteristics (chapter I), carcass characteristics, non-carcass components and meat quality (chapter II) of Corriedale ...
Fibras funcionais de linhaça como pró-nutriente para tilápia do Nilo
(Universidade Federal de Santa Maria, 2021-10-22)
The effects of including increasing levels of a combination of soluble and insoluble fractions, in a 1:4 ratio of functional fibers of linseed were evaluated in Nile tilapia juveniles (Oreochromis niloticus) on performance ...
Função de bactérias e fungos ruminais na degradação de forragens in vitro
(Universidade Federal de Santa Maria, 2021-02-23)
The study was conducted to evaluate the interactive role of bacteria and fungi on the
degradation of forages C3 and C4 in vitro. Dry and ground (1 mm) samples of Cynodon
spp. (Tifton 85) and Lolium multiflorum ...
Óleo essencial de aloysia triphylla em juvenis de jundiá (Rhamdia quelen) intoxicados com ocratoxina A
(Universidade Federal de Santa Maria, 2021-04-09)
The objective of this study was to analyze the impact of the use of Aloysia triphylla
essential oil (OEAT) at a concentration of 2 mL/Kg, added to the feed of dentex
(Rhamdia quelen) against ochratoxin ...
Oleo essencial de Nectandra grandiflora na dieta de jundiá (Rhamdia quelen) antes e depois da hipóxia: estresse oxidativo e desempenho zootécnico
(Universidade Federal de Santa Maria, 2021-02-12)
In the current scenario, the use of prophylactics based on natural products has been
growing due to their biodegradable potential and lower risk of toxicity to animals and
the environment. Studies prove that ...