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Valor alimentar do feno de Tifton 85 (Cynodon sp.) com ou sem suplementação com uréia, caseína ou farinha de mandioca
(Universidade Federal de Santa Maria, 2006-02-23)
To evaluate the effect of supplement type on nutritional value of diets based on a low-quality forage, ten Polwarth × Texel lambs (mean LW of 21 ± 3 kg), housed in metabolic cages, fed ad libitum with a grass hay (Cynodon ...
Subprodutos da uva para utilização em dietas de frango de corte
(Universidade Federal de Santa Maria, 2007-12-19)
The aim of this experiment was to determine in vitro the composition, the antibacterial, antioxidant and tanning activity of grape by-products (Vitis vinifera) for its exploitation in the poultry industry. The crude fiber ...
Freqüência de suplementação e fonte de nitrogênio suplementar e sua relação com o valor alimentar de dietas baseadas em feno de quicuio (Pennisetum clandestinum) fornecidas para ovinos
(Universidade Federal de Santa Maria, 2008-02-15)
An in vivo digestibility experiment was conducted to evaluate the influence of
degradable nitrogen source and feeding frequency on the digestion process and utilization of
kikuio grass hay. Eight castrated male lamb (35 ...
Fontes de gordura na dieta de novilhos terminados em confinamento
(Universidade Federal de Santa Maria, 2009-02-17)
The objective of the present study was to evaluate the effect of the use of different fat sources on feedlot steers finishing diets, on their performance, economic evaluation, carcass and meat characteristics. Twenty steers, ...
Fracionamento de carboidratos de concentrados energéticos utilizados na alimentação animal
(Universidade Federal de Santa Maria, 2004-02-27)
The present work was the objective to evaluate grains and byproducts used on animal feeding, based on carbohydrates fractionate for a best potential utilization of this feeds like energetic. Were determinate the fractions: ...
Efeito do cruzamento entre diferentes genótipos para o uso em sistemas alternativos de frangos de corte
(Universidade Federal de Santa Maria, 2005-02-28)
The powerful influence of the consumer on the productivity chain and also in broiler chicken production makes clear that, parallel to large-scale production, it exists an open market originated from habits changes of part ...
Efeito da inclusão da covariância genética direta-materna, na análise para estimar parâmetros genéticos e predizer valores genéticos para ganho de peso em bovinos de corte.
(Universidade Federal de Santa Maria, 2005-03-31)
The present study has as objective to evaluate the effect of the inclusion in the model of analysis, the covariance between the additive genetic direct and maternal effects, on the estimation of genetic parameters for ...
Extratos vegetais para porcas e leitões na creche
(Universidade Federal de Santa Maria, 2006-02-20)
The objective of the present document was carried an experiment and a metaanalysis,
involving the use of vegetal extract for sows in gestation, lactation and piglets
at nursery phase. The study with sows was carried with ...
Utilização da pastagem de Cynodon dactylon var.dactylon com diferentes níveis de oferta de lâminas foliares verdes para ovinos
(Universidade Federal de Santa Maria, 2009-08-21)
This experiment was conducted with the objective to evaluate a Cynodon dactylon var.dactylon pasture for lambs. It was carried out from January to March of
2008 to test the effect of different green leaf (GLAL) allowances ...
Efeitos ambientais e genéticos sobre o desempenho pré e pós desmama em bovinos Nelore na Região Sul do Brasil
(Universidade Federal de Santa Maria, 2005-03-31)
The objective of this study was to verify the effect of environmental factors and to estimate genetic parameters for weight characteristics, observed before and after weaning, in Nellore breed cattle in the South Region ...