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dc.creatorHassan, Waseem
dc.date.accessioned2022-03-24T10:47:14Z
dc.date.available2022-03-24T10:47:14Z
dc.date.issued2009
dc.identifier.urihttp://repositorio.ufsm.br/handle/1/23868
dc.description.abstract-----eng
dc.description.sponsorshipConselho Nacional de Pesquisa e Desenvolvimento Científico e Tecnológico - CNPqpor
dc.description.sponsorshipAcademy of Sciences for Third World - TWASpor
dc.languageengpor
dc.publisherUniversidade Federal de Santa Mariapor
dc.rightsAttribution-NonCommercial-NoDerivatives 4.0 International*
dc.rights.urihttp://creativecommons.org/licenses/by-nc-nd/4.0/*
dc.subjectOrganochalcogenseng
dc.subjectpHeng
dc.subjectAnti-oxidant activityeng
dc.subjectThiolseng
dc.titleInfluence of pH on the reactivity of organochalcogens with thiols of biological significance and anti-oxidant potential In rat’s tissue and phospholipid extractspor
dc.typeTesepor
dc.description.resumoThis study provides experimental data about the anti-oxidant activity of diphenyl diselenide, diphenyl ditelluride, a novel organoselenium compound and ebselen under various pH conditions. Iron is more soluble at lower pH values; therefore we hypothesized that decreasing the environmental pH would lead to increased iron-mediated lipid peroxidation. Because of the pH dependency of iron redox cycling, pH and iron need to be well controlled and for the reason we tested a number of pH values (from 7.4 to 5.4) to get a closer idea about the role of iron under various pathological conditions. Acidosis increased rate of lipid peroxidation in the absence Fe (II) in rat tissue homogenates especially at pH 5.4. This higher extent of lipid peroxidation can be explained by; the mobilized iron which may come from reserves where it is weakly bound. Addition of iron (Fe) chelator desferoxamine (DFO) to reaction medium completely inhibited the peroxidation processes at all studied pH values including acidic values (5.8-5.4). In the presence of Fe (II) acidosis also enhanced detrimental effect of Fe (II) especially at pH (6.4-5.4). All Tested compounds significantly protected lipid peroxidation at all studied pH values, except ebselen which offered only a small statistically non-significant protection. The highest antioxidant potency was observed for diphenyl ditelluride. These differences in potencies were explained by the mode of action of these compounds using their catalytic anti-oxidant cycles. We have also tested the thiol oxidase activity of diphenyl ditelluride as thiol oxidation by diphenyl ditelluride is a favorable reaction and may be responsible for alteration in regulatory or signaling pathways. We have measured rate constants for reactions of diphenyl ditelluride with cysteine, dimercaptosuccinic acid, glutathione and dithiothreitol in phosphate buffer. The relative reactivities of the different thiols with diphenyl ditelluride were independent of the pKa of the thiol group, such that at pH 7.4, cysteine AND dithiothreitol were the most reactive and low reactivity was observed with glutathione and dimercaptosuccinic acid. The reactivity of diphenyl ditelluride was not modified by change in pH. Rate of oxidation increased with increasing pH for all thiols except dimercaptosuccinic acid, where the rate of oxidation was faster at low pH. This study provides in-vitro evidence for acidosis induced oxidative stress and in rat tissues and potential anti-oxidant action of Our observations will be of importance in our understanding of pathologies which are associated with low tissue pH. These studies confirm that organochalcogens are redox active within physiologically relevant potential range. The implication from these results for a biological system is that these compounds may react with thiols on the basis of their chemical reactivity. If it is selective, accessibility or other molecular features may be more important determinants. Furthermore other aspect that deserve investigation is to determine a possible relationship between thiol-peroxidase activity of these compounds with the capacity of catalyzing thiol/sulfide exchange, and how these two chemical properties of selenide/tellurides correlates with their toxicological and pharmacological effects.por
dc.contributor.advisor1Rocha, João Batista Teixeira da
dc.contributor.advisor1Latteshttp://lattes.cnpq.br/3935055744673018por
dc.contributor.referee1Santos, Jose Eduardo Tanus dos
dc.contributor.referee2Klamt, Fábio
dc.contributor.referee3Bem, Andreza Fabro de
dc.contributor.referee4Posser, Thais
dc.creator.Latteshttp://lattes.cnpq.br/0384454976208820por
dc.publisher.countryBrasilpor
dc.publisher.departmentBioquímicapor
dc.publisher.initialsUFSMpor
dc.publisher.programPrograma de Pós-Graduação em Ciências Biológicas: Bioquímica Toxicológicapor
dc.subject.cnpqCNPQ::CIENCIAS BIOLOGICAS::BIOQUIMICApor
dc.publisher.unidadeCentro de Ciências Naturais e Exataspor


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Attribution-NonCommercial-NoDerivatives 4.0 International
Exceto quando indicado o contrário, a licença deste item é descrito como Attribution-NonCommercial-NoDerivatives 4.0 International