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Estrutura de um planossolo em sistema integrado de produção agropecuária em terras baixas
(Universidade Federal de Santa Maria, 2020-11-05)
The production system with a focus on monoculture commodities can deplete natural resources and reduce food security for populations around the world, endangering the development of future generations. This reinforces the ...
Estratégias de comunicação e apropriações do paradigma da convivência com o semiárido brasileiro: análise da experiência da ASA no sertão de Pernambuco
(Universidade Federal de Santa Maria, 2021-12-15)
The present study aims to analyse the appropriations in the construction of the paradigm and the communication strategies used by the Brazilian Semi-Arid Articulation (ASA) in a network of mobilizations in order to provide ...
Impacto produtivo de variáveis fisiológicas e climáticas e avaliação de ferramentas de diagnóstico nutricional de vacas em lactação em um rebanho comercial
(Universidade Federal de Santa Maria, 2021-10-29)
The aim of this study was to evaluate the impact of physiological and climatic variables on milk
production in a commercial herd in southern Brazil, to compare the visual method of estimating
the body condition score ...
Elaboração de pernil curado de coelho com reduzido teor de sódio
(Universidade Federal de Santa Maria, 2021-01-18)
Cured meat products are usually produced with high salt levels to guarantee the microbiological
quality of the final product and to improve the sensory characteristics. This study aimed to
produce low-sodium dry-cured ...
Embalagem ativa de base biológica: filme com extrato de estigma de milho para conservação de carne bovina refrigerada
(Universidade Federal de Santa Maria, 2022-02-18)
This work aimed to investigate the best condition for extracting antioxidant and antimicrobial compounds from corn stigma and apply it as an active ingredient in bio-based films for the conservation of refrigerated beef. ...
Microencapsulação de probióticos e extrato bioativo de casca de cebola roxa (Allium cepa L.) por gelificação iônica externa
(Universidade Federal de Santa Maria, 2022-02-02)
The development of products containing one or more bioactive compounds has become an attractive way to the consumer as a way to establish a better quality of life. Among the bioactive compounds, probiotics and antioxidant ...
Integração mássica e energética em sistemas de oxicombustão na indústria de alimentos
(Universidade Federal de Santa Maria, 2020-10-23)
The development of alternative technologies aimed at mitigating carbon dioxide has been the target of several scientific pieces of research, highlighting the sustainability and economy of industrial production processes. ...
Leishmania spp. em hospedeiros reservatórios: meta-análise, aspectos epidemiológicos e moleculares
(Universidade Federal de Santa Maria, 2023-01-23)
Leishmaniosis is an infectious parasitic disease, caused by protozoa of the genus Leishmania, with cutaneous, mucocutaneous and/or visceral clinical manifestation, with acute or chronic development, maintained between wild ...
Diálogos entre agroecologia e economia solidária: integrações nos territórios ibero-americanos frente às crises globais
(Universidade Federal de Santa Maria, 2022-08-31)
The present work investigates the integration between Agroecology and Solidarity Economy
initiatives, along Ibero-American territories in the construction of innovations and alternatives
in the face of Global Crises. We ...
Sensores de vegetação na predição da necessidade na fertilização nitrogenada em cobertura complementar no arroz irrigado
(Universidade Federal de Santa Maria, 2022-10-03)
Among the factors that determine the productivity of irrigated rice, nitrogen fertilization stands out in the amount demanded by the plant at different phenological stages. Thus, evaluating the nutritional status during ...