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Avaliação da atividade antimicrobiana e antioxidante de extratos de caqui (Diospyros kaky l.) para proteção de produtos cárneos
(Universidade Federal de Santa Maria, 2012-09-21)
Microbial and oxidative changes occurring in meat and meat products cause loss of quality
and consequent commercial devaluation. The consumption of meat products has caused concern
among consumers by the presence of ...
Métodos e espécies potenciais para a restauração de áreas degradadas no Parque Estadual Quarta Colônia, RS
(Universidade Federal de Santa Maria, 2012-03-20)
Generally, works of public interest, such as the construction of hydroelectric power plants cause changes in ecosystems. Compensation for damage shall be notified by the entrepreneur, through ecological restoration of ...
Relação entre o capeamento pedológico e o substrato rochoso-arenoso no oeste do estado do Rio Grande do Sul
(Universidade Federal de Santa Maria, 2012-08-03)
The western part of Rio Grande do Sul, which corresponds to geomorphological sector Cuesta de Haedo, is almost entirely composed by volcanic rocks from the Serra Geral Formation, and by sandy sediments from the upper part ...
Investigação de equilíbrios através de potenciometria e voltametria com resolução multivariada de curvas
(Universidade Federal de Santa Maria, 2012-03-09)
The interaction between the amino acid glutathione (GSH) and zinc (II) and cadmium (II) ions was investigated using data obtained by potentiometric and voltammetric measurements. Solutions with ionic strength 0.1 M KCl ...
Soma térmica na brotação e qualidade de tubérculos de batata
(Universidade Federal de Santa Maria, 2011-08-26)
Tuber quality and sprouting are affected by the environmental conditions that the
potato plants are subjected to during their developmental cycle. Despite the different
environmental conditions between seasons and places, ...
Efeito do disseleneto de difenila sobre a toxicidade induzida por herbicidas em peixes
(Universidade Federal de Santa Maria, 2013-02-08)
Environmental contamination caused by frequent use of herbicides in agriculture has increased in last decades. The quinclorac and clomazone herbicides are widely used in agriculture, which can cause contamination to ...
Procedimentos para avaliação da qualidade da carne bovina in natura na recepção em serviços de alimentação
(Universidade Federal de Santa Maria, 2014-03-28)
Reception of innocuous fresh meat is relevant to the production of safe food by food services. Thus, federal
sanitary legislation has determined the evaluation and approval of raw material during reception. The objective
of ...
Avaliação do eugenol e de óleos essenciais na redução do estresse em aquicultura
(Universidade Federal de Santa Maria, 2014-01-07)
This study evaluated the anesthetic efficacy of eugenol and essential oils (EOs) of Aloysia
triphylla and Lippia alba on aquaculture, as well as their stress-reducing effect during
transport of shrimp and fish. The ...
Multiplicação in vitro e ex vitro de Ilex paraguariensis A. Saint Hilaire (erva-mate)
(Universidade Federal de Santa Maria, 2013-08-02)
Holly (Ilex paraguariensis A. Saint Hilaire) plays an important economic, social and
ecological throughout southern of Brazil; however, still requires efficient protocols for
vegetative propagation of seedlings aiming ...
Efeito nutricional da fortificação protéicoenergética da alimentação escolar de crianças
(Universidade Federal de Santa Maria, 2013-02-25)
In Brazil, as well as in many developing countries, hunger and malnutrition affect a
large portion of population. In children, this situation can determine important consequences
for the rest of their lives, from both ...