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Desenvolvimento e capacidade fitoextratora de plantas agrícolas cultivadas em solo com diferentes texturas e teores de cobre
(Universidade Federal de Santa Maria, 2019-03-08)
The addition of copper by anthropic activities influences the metal content of the soil, making this element potentially toxic to agricultural species. The dynamics of copper in the soil is influenced by the physical and ...
Fitonematoides na cultura da soja: levantamento, caracterização de espécies e reação de cultivares a Meloidogyne spp.
(Universidade Federal de Santa Maria, 2016-03-18)
The soybean crop is among the crops that are most affected by the presence of nematodes, it is observed large losses in productivity each year. In view of this problem, this study aimed characterize and identify populations ...
Plantas de cobertura de outono/inverno e suas relações com a cultura da soja
(Universidade Federal de Santa Maria, 2019-08-28)
Increasing global demand for food is a major challenge for modern and sustainable agriculture. As an essential factor in this process, the soil is a renewable resource, however, improper soil management through agricultural ...
Plastocrono, eficiência de conversão e estimativa de duração das fases fenológicas na cultura da soja
(Universidade Federal de Santa Maria, 2015-02-19)
This study aimed to evaluate the growth and development of soybean cultivars submitted in different spatial arrangements associated with weather temperature elements and solar radiation, and also the contribution of ...
Variabilidade espacial de atributos químicos do solo, produtividade, e qualidade fisiológica de semente de soja
(Universidade Federal de Santa Maria, 2017-01-24)
The production of seeds with high potential for germination and vigor, besides being
desirable for obtaining a field of production with different physiological quality, adds
value to the product and guarantees its ...
Óleos essenciais no controle de Corynespora cassiicola da soja
(Universidade Federal de Santa Maria, 2023-01-19)
The increase in agricultural production in recent years highlights some problems that
were previously nothing more than minor obstacles, but with the expansion of crops in many
regions of Brazil, there has been a concomitant ...