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Densidade de estocagem, níveis protéicos e lipídicos da dieta na produção e aceitabilidade do filé de jundiá
(Universidade Federal de Santa Maria, 2008-12-09)
This study was conducted to evaluate growth, lipid profile, metabolism and
fillet aceitability of jundiá. For this purpose four experiments were conducted in a
completely randomly design, where jundiás of the same genetic ...
Composição e gelatinização do amido na resposta biológica do jundiá (Rhamdia quelen)
(Universidade Federal de Santa Maria, 2010-08-23)
Fish use carbohydrates less efficiently than proteins for energy production. Even so, the use of such source in the diet may reduce the catabolism of proteins and lipids for energy purposes. The objective of this study was ...
Avaliação de diferentes sistemas de alimentação sobre as características que afetam a qualidade da carcaça e da carne
(Universidade Federal de Santa Maria, 2008-02-13)
This work was divided in two experiments. In first the objective was to evaluate the carcass, meat, carcass no integrants components and fatty acids profile of intramuscular fat of Devon steers finished in: feedlot (CONF), ...
Produção de carne ovina em diferentes sistemas de alimentação
(Universidade Federal de Santa Maria, 2015-02-24)
The objective was to assess the technical feasibility of finishing lambs fed exclusively concentrate in feedlot or on pasture and the effect of these diets on carcass characteristics, meat quality and implications in terms ...
Estudo do desenvolvimento muscular e enzimático inicial do jundiá (Rhamdia quelen) com alimentos de origem animal e vegetal
(Universidade Federal de Santa Maria, 2015-02-27)
The aim of this study was to evaluate the viability of using diets composed of ingredients of plant and animal origin in the feeding of post-larvae jundiá (Rhamdia quelen) and its influence on the development of animals. ...
Dinâmica da produção e valor nutritivo de pastagens do gênero Cynodon consorciadas com amendoim forrageiro estolonífero
(Universidade Federal de Santa Maria, 2014-02-13)
A study was developed simultaneously in Southwestern of Paraná and the
Depressão Central of Rio Grande do Sul, to evaluate the production, structural and
botanical components, nutritive value and morphogenetic character ...
Potencial prebiótico de diferentes concentrados de fibra alimentar na dieta de juvenis de jundiá (Rhamdia quelen)
(Universidade Federal de Santa Maria, 2015-02-06)
The traditional use of antibiotics in aquaculture as growth promoters has been
limited due to the negative effects caused by these drugs. As an alternative to the use
of these drugs has been sought manipulation of the ...
Milho segunda safra 2012: análise do perfil nutricional na composição de dietas para frangos de corte
(Universidade Federal de Santa Maria, 2015-02-25)
The aim was to determine the chemical composition of different corn and evaluate them in diets for broilers. Two experiments were conducted, one for the digestibility of diets with broilers from 1-21 days old in batteries, ...
Processamento do milho ou sorgo em dietas de alto grão, na terminação de bovinos mestiços leiteiros
(Universidade Federal de Santa Maria, 2015-09-10)
In order to assess the use of high grain diets, corn or sorghum offered as the entire form or ground, the termination in male animals in confinement, crossbred dairy origin, an essay was conducted at the Escola de Medicina ...
Desenvolvimento de uma base de dados e de indicadores para projetos de pesquisa em rede com ruminantes
(Universidade Federal de Santa Maria, 2016-02-16)
This thesis aims to describe the structure and the main features of PampaDB, a computer system associated with a database for network research projects on ruminant production systems. The stored information is structured ...